In a blender or food processor, combine
1 large onion, roughly chopped
26 oz. container of tomatoes with their juices (I like the kind in aseptic boxes because they are BPA free.)
1 bunch of fresh cilantro, roughly chopped
2-8 jalapeños--adjust to desired level of spiciness (could also use jarred pickled jalapeño slices)
salt to taste
Where do you get aseptic boxes of tomatoes!?
ReplyDeleteI use the brand Pomi. You can get them at places like Whole Foods and sometimes regular grocery stores but I get them here for the discount: http://www.vitacost.com/pomi-chopped-tomatoes-26-oz-1
DeleteI suck at gardening or I'd jar my own! One day... one day...!