Wednesday, November 7, 2012

recipe: my mama's salsa

In a blender or food processor, combine

1 large onion, roughly chopped
26 oz. container of tomatoes with their juices (I like the kind in aseptic boxes because they are BPA free.)
1 bunch of fresh cilantro, roughly chopped
2-8 jalapeƱos--adjust to desired level of spiciness (could also use jarred pickled jalapeƱo slices)
salt to taste


  1. Where do you get aseptic boxes of tomatoes!?

    1. I use the brand Pomi. You can get them at places like Whole Foods and sometimes regular grocery stores but I get them here for the discount:
      I suck at gardening or I'd jar my own! One day... one day...!